Pure Alberta liquid honey.
-no artificial flavours or colours
Suggestions: Excellent on toast or biscuits and in tea or hot milk. Also, try substituting it for granulated sugar in all your favourite recipes.
Please note: All liquid raw honey will crystallize; therefore, the best way to melt it without ruining the natural enzymes, is to place the container in a pot of simmering water and slowly melt the honey until the crystals melt. The plastic container is not microwavable friendly.
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